Shift Manager, Entry level, closed Sundays. Arlington, Virginia. If you are looking to step into salaried restaurant management, full-time with no Sunday?s this could be a great option for you. Requires 1+ year background in supervisory role, fast food, fast casual or similar concepts. Salary starts at $45K, bonus, PAID-TIME-OFF, vacation. This is a franchise operation with multiple concepts th...
Job overview Seeking a District Manager with background for a fast food concept. Company is a multi:unit, multi:concept restaurant franchisee experiencing significant growth with new store openings, a strong people:focused culture and positive working atmosphere. Assignments include: :Executing annual financial, local restaurant marketing, guest service, and human resource objectives, strategie...
Restaurant District Manager (QSR) Multi state franchisee is seeking an experienced District Manager to oversee 4-5 units. The perfect candidate will have a strong track record of advancement, tenure and operational impact ideally with a QSR hamburger concept. This is an excellent opportunity with top compensation, profit share and bonus. Some relo is possible Please send your resume directly to:
Job DescriptionEntry level Restaurant Supervisor Restaurant Manager This is an excellent opportunity for restaurant shift leaders or supervisors to advance into a salaried manager program with a multi-state franchisee.The company is looking to hire for several locations throughout Herndon, Ashburn, Dulles and the Reston area.If you have some restaurant supervisory background in QSR/Fast Food/Co...
Thank you for your interest at a great career opportunity with Chick-fil-A. Here, you are taking the 1st step towards a very rewarding career. Every job at Chick-fil-A will prepare you to be the best you can be. That is our promise to you. Here at Chick-fil-A, you ll have the opportunity to collaborate closely with a highly motivated and driven Owner/Operator who is personally vested in your su...
Job DescriptionEntry level Restaurant Supervisor Restaurant Manager This is an excellent opportunity for restaurant shift leaders or supervisors to advance into a salaried manager program with a multi-state franchisee.The company is looking to hire for several locations throughout Herndon, Ashburn, Dulles and the Reston area.If you have some restaurant supervisory experience in QSR/Fast Food/Co...
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Our Exciting Work EnvironmentDelaware North provides food and beverage concepts for travelers going through Fort Lauderdale-Hollywood International Airport. The company has an impressive mix of more than 20 local and national brands and in 2016, debuted the nation's first airport outpost of the Jack Nicklaus Golden Bear Grill a partnership with the iconic golf champion. Some of the locations in...
Job DescriptionGeneral ManagerCasual Theme-Are you searching for a completely fulfilling, fun and financially rewarding hospitality career? We are looking to hire the very best Restaurant General Manager Professionals in the industry who are really craving the opportunity to become leaders and bring out the best in the people around them. Help us cultivate a better world and be part of somethin...
Job DescriptionAs an Assistant Head Coach, you are not only an ultimate ambassador of South Block and our mission but you play a pivotal role in the development and growth of your team as well as managing all operations to maintain the mission of The Block. You love people and making their day, but more than that - you are passionate about helping people be their best and leading high performin...
Job DescriptionSummaryShift managers oversee all the day-to-day operations of the business and ensure that every aspect of the business is running smoothly - the kitchen, drive thru, front counter, hospitality, catering, etc. Essential to the success of the manager is good verbal and writing expertise, organizational and follow up skills, the expertise to prioritize, solve problems, and share t...
Job overview US Business Services has quickly become 1 of the fastest growing sales and marketing firms in Northeastern Baltimore. Due to increased client demand and recent expansion, we have several account executive positions open. We are conducting immediate interviews for applicants seeking the mentality of Work Hard, Play Hard. The account executive position is considered an entry level po...
General Manager (19018049) Description When Chipotle first opened its doors in 1993, the idea was simple: show that food served fast didnt have to be a typical fast-food experience. More than two decades later, not much has changed: we prepare fresh ingredients by hand every day using classic cooking techniques. You wont find a single microwave or can opener in our restaurants; rather, a full t...
General Manager (19018042) Description When Chipotle first opened its doors in 1993, the idea was simple: show that food served fast didnt have to be a typical fast-food experience. More than two decades later, not much has changed: we prepare fresh ingredients by hand every day using classic cooking techniques. You wont find a single microwave or can opener in our restaurants; rather, a full t...
Why E. and J. Gallo Winery? Named a Glassdoor Best Places to Work 3 years in row, we couldnt be prouder of our company culture. As the largest family:owned winery in the world with over 100+ unique wine and spirits brands, our products are synonymous with lifes special occasions. Come celebrate with us Your Talent and Gallo A Perfect Pairing Why LUX? LUX has its own culture within Gallo. The LU...
Position details Restaurant Manager Casual Theme:Industry innovator Ambitious. Energetic. Engaging. If you bring these qualities to the table, you are the type of Restaurant Manager we are looking for Apply Today for our location in College Park. We started out with 1 restaurant in New York City, and today we are a nationwide phenomenon. Our company now has 40 yrs background under our belt in t...
Assistant General Manager We have an immediate opening for a Manager or Assistant General Manager for an iconic restaurant in the heart of DC. This restaurant has authentic, international roots, casual pub style operation and part of a smaller chain based out of the mid-west. The ideal manager will have 2+ years? background as a hospitality or FOH manager in the casual segment with bar operatio...
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